Sep 8, 2006

Reflexion Natural Dining

> Location : East Point Centre New Wing, 555 Hennessy Road, Causeway Bay, Hong Kong
> Cuisine : European-Asian Fusion
> Tel. # : (check website)

> Website : http://www.reflexion.com.hk/

Located on the 12th floor of sogo department store, Reflexion is a very comfortable, well-decorated restaurant. serving european style asian cuisine, reflexion is definitely intriguing especially when it's located within a department store. the area isn't very big but the decoration as just mentioned negates this notion. if you're waiting for a seat, there's are four very comfortable seats with reading material nearby. water flowing bamboo decorations and many other eye-catching designs. before i continue, here's a little introduction straight from the reflexion website: "Our family has been involved with innovative and high quality cuisine for over 100 years in Switzerland. Our philosophy througout the decades has been to use only the finest ingredients, the most natural vegetables and fruits, and to source only grain-fed meats and the freshest seasonal food.

Today, we are inviting you to our first restaurant in Asia right here in Hong Kong. We have secured a long-term partnership with SOGO and our vision is to combine our European and Japanese know-how to develop service standards, food and ambiance dedicated to your special needs and desires, in other words, a reflection of your sense."

alright, alright enough with all this extra stuff! so how was the food? lets just say i was being very observant or this place would score below a 3. why simon why? i applaud the many years of experience, but besides environment, eye-catching, soothing decorations, and designs, the other important fact is taste. now, don't stop reading let me finish here! okay, so reflexion has a lunch set menu, dinner set menu and also a section of daily specials. since it's lunch time, i took a peak at the lunch sets. deprived of indian food lately, with the closest thing resembling indian food, my eye went straight to the "mild chicken marsala curry served with jasmine rice" ($48 hkd). each set comes with a drink, a salad or soup and also your main course. as the menu indicated, the restaurant uses no msg, 100% olive oil. so the salad comes, a small good looking salad. it has cherry tomatoes, lettuce, red lettuce, cucumber, beats and using black currant dressing (it seems like pomegranate). the salad was very raw, very fresh and definitely as the website advertised, they use the freshest stuff. the dressing was very neat with a sweet slightly fruity sour sensation. not your typical heavy on dressing salad. fresh, healthy, good stuff.

so, you begin this review like there suppose to be a drop somewhere right? so here comes the marsala curry. consistency is the key to every place you eat at right? fresh, i can't deny. organic bean sprouts, not too hard, not too soft potatoes (just right), jasmine rice, all good stuff. chicken? well done! soft, tender, i really loved the texture and just the way its done. a "life saver" i would call it in this review. so what's left? the marsala curry. one word, salty. i'm not particularly sensitive with any types of taste. i can stand the extremes of a lot of flavors. however, the curry is just so salty, there was a frown on simon's face =*( was it a consistency issue? like i said in the beginning, i was being observant. so i saw the table next to mine ordered the same dish. watched his expressions and trying to read the words coming out of his mouth. he didn't seem to twitch or acted negatively. so what's my take? inconsistency. i'll give this place the benefit of the doubt 'cause simon is a nice guy! by some lucky chance, the bad chicken marsala curry dish comes to a food critic. well, my sister in law and mother was around too. my mother had similar reaction as me (salty) with her dish and my sister in law seem to have a decent reaction. so yes, the chicken and fresh ingredients was the plus and i thank the people of this restaurant for being persistent with their words. so the verdict, yes the points. a struggle between two scores and the good chicken and ingredients allowed me to choose the higher score...

< 3 out of 5 >

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